Qualifications:

• PDip Tertiary Education (MSU)
• MSc Food Science and Nutrition (MSU)
• BSc  Food Science and Nutrition (MSU)

Research Interests:

• Food safety

Publications:

• Matiashe I , Mahara P, Marume P (2014), Development of Lemon and lime nectar at Mazoe Citrus Estate, Zimbabwe,IOSR Journal of Engineering (IOSRJEN),Vol 4 (1)
• Makamure C, Chinofunga D, Usai T, Mutonhodza B, Matiashe Isabel (2014)Determining the Efficacy of protocols Employed in Replacement/ Artificial Feeding using Commercial Infant Formula in Harare, Zimbabwe. International Journal of Innovative Research and Exploring Engineering, Vol 4(1)
•  Makamure C, Chinofunga D, Usai T, Mutonhodza B,Matiashe Isabel (2014) Determining the Efficacy of Protocols Employed in Replacement /Artificial Feeding using Commercial Infant Formula in, Harare Zimbabwe International Journal of Innovative Research and exploring engineering,Vol 4(1)
• Matiashe I,Usai T, Chinofunga D, Ndlovu N (2013) An assessment of the nutritional status of independent elderly adults, 65years and above in Gweru, Zimbabwe. International Journal of Innovative Research in Technology and Science,Vol 1(5)
• Manhokwe S., Matiashe I and Jombo T.Z. (2013) An analysis of the water quality of groundwater sources in selected high density areas in Gweru urban. Journal of Environmental Science and Water Resources, Vol. 2(9)
• ChinofungaD,Matiashe I.(2013 ) Assessment of Hindrances to Exclusive Breastfeeding Among Mothers in Vungu,Journal of Emerging Trends in Educational Research and Policy Studies (JETERAPS) 4(3)