The Agronomy and Horticulture Department aims at contributing towards sustainable food and cash crop production, economic growth and overall food security.
The department will accomplish its mission by:
Developing curricula that provide appropriate theoretical knowledge and practical skills in field crop production.
Production of competitive and innovative graduates for various career opportunities in private and public sectors as well as self-employment.
Departmental participation in agricultural development through research and outreach programmes.
Collaborating with relevant stakeholders.